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Saturday, May 4 • 2:00pm - 3:00pm
Ask A Baker -Sign Up Errata

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What does creaming really DO? What causes browning? Why does bread...bread? Why did my thing do that thing? If you've ever had a baking question, or just want to shoot the breeze about butter, come in. Have a chat, have a snack, and leave with a few recipes that won't let you down. Space is limited. Please sign up in advance near Ops!

Program Participants

Saturday May 4, 2019 2:00pm - 3:00pm EDT
Food [317]